Lunch
This is the page description.
Lunch
Monday-Friday 11.30-14.00 Saturday 12.00-15.00
For seated guests and take away
A bowl of fresh, warm hummus, tahina, pita bread, and your choice of the following seasonal toppings:
No. 1
Spiced chickpeas, parsley, mint, coriander, preserved lemon relish
145
No. 2
Potato, frisée, zhoug, green chili, shallots, dill, mint, almond dukkah
145
No. 3
Chicken thigh, green olives, tomato, harissa, parsley
155
Extras
zhoug +30, harissa +35, olives +45, pickles +40, pita +15
Psst… options no.1 and no.2 are always vegan, and no.3 always meat-based!
Please inform us of any allergies or dietary requirements
Lunch is served on a first come, first served basis. No reservations.
