TWO FORKS FEAST!

Our feast menu is served to the whole table, minimum 2 people. Required for 8 people or more.

Vegetarian and vegan FEAST also available. Please specify in your reservation.

Ask your server for details

550 kr/pers

500 kr/veg

Please inform us of any allergies or dietary requirements.

À la carte - Plates to share

Almonds – 65

Olives – 55

Pickles – 55

Fried enoki with dip – 125

Hummus, tahina, pine nuts, Aleppo pepper, ghee – 135

Labne, carrot, radicchio, zaatar, hazelnut – 165

Burrata, yellow beet, Tuscan kale, pickled raisins, almond, - 165

Eggplant, tahina, zhoug, amba, pickled red onion, mint, parsley – 185

Tartare, beef, red tahina, black olives, red chili, herbs, liba chips – 185

Blue mussels, chraime, dill, tarragon – 225

Hanger steak, Brussel sprouts, dill, Jerusalem artichoke, baharat butter –325

 Seabream, harissa and honey glaze, herbs, lemon – 325

Bread from Nansis bakery served to the table

Extra bread – 35

Passion fruit sorbet – 95

Saffron meringue, pineapple, sumac, coconut cream – 125

Mixed candy – 35

Wine, beer, cider, cocktails and alcohol free drinks available!!