TWO FORKS FEAST!

Our feast menu is served to the whole table, minimum 2 people. Required for 6 people or more.

Vegetarian and vegan FEAST also available. Please specify in your reservation.

Ask your server for details

- 475/pers

Please inform us of any allergies or dietary requirements.

À la carte - Plates to share

Almonds – 55

Olives – 45

Pickles – 40

Cheeses - 80/120

Hummus, tahina, pine nut-aleppo ghee – 110

Labne, tomatoes, harissa, almond dukkah, black olives – 165

Tzfatit, egglant, chili, coriander - 165

Potatoes, chives, black lime, lacto chili – 135

Baby gem, chili, croutons, capers, herbs, green tahina, yogurt stone – 165

Eggplant, tahina, zhoug, amba, pickled red onion, mint, parsley – 185

Raw beef, red chili, herbs, red tahina, black olives, pita chips – 185

Prawns, chraime, peas, croutons, coriander – 210

Whole seabream, chermoula, lemon - 245                                                      

Bread from Nansis bakery served to the table

Extra bread – 25

Mango sorbet – 55

Wine, beer, cider, cocktails and alcohol free drinks available!!